MoLTE - Montepaldi Long Term Experiment

This experiment has been added by the GLTEN Curators using existing published sources.
Objective
Long-term comparison of various management systems in the Montepaldi experimental farm.
Description
The experimental site is composed by three differently managed systems, designed with the purpose of comparing organic and conventional management. The whole MoLTE experimental site is divided in ten fields of around 1,3 ha each (~260X50m).
Data Access Statement
Don't know
Data license
Don't know
Data policy
Don't know
Organizations
Azienda Agricola di Montepaldi Universita' degli Studi di Firenze
research organisation
Fertility Building in Organic Cropping Systems
research network
People

Site: MoLTE experiment site

Type
research farm
Location
San Casciano in Val di Pesa
Florence
Italy
Geographic location
43.6637079764306, 11.1396081852117
© OpenStreetMap contributors
Elevation
90 Metres
Visits permitted?
No
Soil description
Soil is composed of parent rock material derived from Pliocene sediments (slopes) and river Pesa fluvial deposits from the Holocene (plane). It is classified as Fluventic Xerochrepts with a texture between silty clay loam and clay loam with widespread gravel.
Climate properties
VariableTime periodValue (range)Units
precipitation770 millimeter
air temperature14.1 degree Celsius

Design period: (1991—)

Description
In the conventional fields nitrogen and phosphorous are applied by synthetic-chemical fertilizers while in the two organic systems the nutrients are supplied by legumes included in the rotation. In the organic systems weeds are controlled by an appropriate rotation and only occasionally weed hoeing and false beds for maize and sunflower crops. In the conventional fields herbicides are applied after the sowing.
Design description
The experiment has two organic managed systems called “Old Organic” (OO) and “New Organic” (NO) and one “Conventional” system (CO). The organic systems differ in the time they were converted to organic. The Old Organic section was converted into organic in 1991 (EC reg. 2092/91 and following regulations), while the New Organic was managed under EC regulations 2078/92 (integrated farming) from 1992-2000 and converted into organic management in 2001. The two organic systems are each split into 4 plots, each plot growing a different phase of a four year rotation. The conventional system is split into 2 plots each growing a different phase of a two year rotation.
Number of plots
10
Number of harvests per year
1
Crops
CropYears grown
maize
sunflower
legumes
wheat
barley
Crop Rotations
organic
  • 1
    sunflower
    or maize
  • 2
    legumes
  • 3
    wheat
    or barley
  • 4
    legumes
conventional
  • 1
    sunflower
    or maize
  • 2
    wheat
    or barley
Factor
Factor name
Factor levels
farming system
organic agriculture
1991—
Old organic
organic agriculture
2001—
New organic
conventional agriculture
1991—
Measurements
VariableMaterialUnitsFrequencyScaleComment
grain yield traitNot specified
grain quality traitsNot specified
soil organic matterNot specified
biodiversityNot specified

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